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GEA has launched its next generation of batch freeze dryers, named Ray Plus, which offer energy and hygiene benefits.
Tetra Pak and Lactalis have introduced a packaging solution that incorporates certified recycled polymers sourced from used beverage cartons
Westfalia, a player in the global avocado market, has debuted its latest sustainable innovation – a paper made from 25-30% avocado waste.
Synergy has unveiled a line of natural flavours and pastes designed to cater to the growing consumer appetite for bold & intense flavours.
Nutriswiss has developed a new process designed to preserve valuable nutrients in fats and oils, as well as improving stability and purity.
Gummy supplement manufacturer TopGum has debuted HoneyGum, a new line of natural, honey-based functional gummies.
Burcon NutraScience Corporation has unveiled its Puratein canola protein isolate, targeting the burgeoning egg replacement market.
Mettler Toledo has announced the release of its new X52 Dual Energy x-ray inspection system.
T. Hasegawa USA has introduced a new ‘Orange Juice Replacer’ that amplifies natural citrus profile and minimises raw ingredient use.
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