The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

In a move to enhance its Protein+ product line, Barilla has added a new rigatoni pasta shape to its line-up. This introduction comes as consumer interest in healthier food options continues to rise, particularly among those seeking convenient and nutritious meal solutions.

In a bid to support economic growth and lower costs for consumers, the UK government has suspended import tariffs on dozens of ingredients and food items until 2027.

Colavita USA, known for its premium Italian specialty food products, has announced its acquisition of Vitelli Foods.

Mug Shot has expanded its portfolio with the launch of a new range of pasta and noodle pots.

Pasta brand Barilla has announced the US launch of a new limited-edition pasta shape, Barilla Snowfall, ahead of the holiday season.

Saucerer has introduced a limited-edition pasta sauce in collaboration with London restaurant and deli Tom’s Pasta.

Barilla is set to introduce three new pesto sauces this autumn, aimed at enhancing culinary creativity and versatility among consumers.

Kraft Heinz has expanded its portfolio with its first pasta launch in the last ten years under its Heinz brand, Spaghetti Carbonara. ...

Celebrity chef Joe Sasto has launched Tantos, the world’s first puffed pasta chip infused with classic Italian-American flavours.