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Phytolon, a start-up developing natural food colours using precision fermentation, has secured an investment from Rich Products Ventures.
Big Idea Ventures has announced six new company investments through the Global Food Innovation Fund II (GFIF II).
Revo Foods and Paleo have announced a new partnership to develop plant-based salmon alternatives containing precision-fermented myoglobin.
US biotech start-up Helaina has raised $45 million in a Series B funding round led by investment firm Avidity Partners. The round also...
French precision-fermented protein start-up Standing Ovation has raised €3.75 million in a Series A+ funding round.
US precision fermentation specialist De Novo Foodlabs has announced an additional funding raise, bringing its total funding to $4 million.
Primient and Synonym have entered into a strategic partnership to accelerate bioproduct commercialisation in the US.
Precision-fermented egg developer The Every Company has announced a new partnership with Spanish omelette producer Grupo Palacios.
The Every Company has teamed up with Landish Foods to launch a line of ready-to-mix, high-protein beverage powders.
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