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A new cow’s milk product with double the protein of standard milk is set to launch in the UK.
Nestlé Lindahls, the high-protein dairy brand from Lactalis Nestlé, has launched a new Caffè Latte flavour in the UK.
The Gym Kitchen has introduced a new range of high-protein pancakes across Tesco and Sainsbury’s this month.
Sports nutrition firm KBF Enterprises secures £9m in funding to boost growth trajectory and has unveiled two new protein bars.
Fonterra will expand its Studholme facility in New Zealand's South Island, aiming to enhance production of high-value protein ingredients.
Barebells has expanded its portfolio with its new Marshmallow Rocky Road protein bar, launching exclusively into Tesco stores across the UK.
Solar Foods has partnered with Japanese food manufacturer, Ajinomoto, to launch two new Solein-powered products in the Singapore market.
Speciality ingredient solution provider Ingredion has launched a new pea protein optimised for cold-pressed bars.
Nestlé has unveiled a new technology that reduces the fat content in milk powder by up to 60%.
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