The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Once Upon a Farm has introduced a new range of organic food products for babies and children, with availability beginning in early April 2026 at select US retailers and online.

Nichols plc is adding a fresh burst of Caribbean-inspired flavour to the soft drinks aisle with the launch of Levi Roots Reggae Sunrise.

Brown-Forman Corporation and Pabst Brewing Company have announced a mutual agreement to conclude their US partnership related to flavoured malt beverages.

JBT Marel, a provider of automation and technology solutions for the food and beverage industry, has unveiled a newly renovated Customer Innovation Center (CIC) in Lakeland, Florida.

A new era for Sambuca is underway with the UK debut of Cimbroni, positioned as the first true luxury Sambuca to enter the domestic drinks market.

Health-Ade is launching a limited-edition kombucha flavour, strawberry mango chilli, as part of its spring line-up.

Tilray Brands has acquired certain assets of BrewDog’s global platform, including the brand and related IP, UK brewing operations and 11 brewpubs in the UK and Ireland, for £33 million.

Prime Drink Group has appointed Germain Turpin as interim president and chief executive officer.

Starbucks is expanding its ready-to-drink (RTD) portfolio with the launch of Starbucks Coffee & Protein, a new line combining Starbucks coffee with added nutrition.

Scottish craft beer company BrewDog has closed all of its bars for the day today (2 March 2026), with an announcement regarding the sale of the business expected early this week.

Aqua Theon has secured a $13 million seed funding round, including $5 million directly invested into its marine plant-based drink brand, OoMee.

PepsiCo-owned Poppi will launch five new flavours in the UK, its first global rollout since the $1.95bn deal, testing US-style modern soda demand.