The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Ornua-owned Pilgrims Choice is expanding its range with the launch a new line of blended cheeses called 'Inclusions'.

Tom Parker Creamery has launched Bedtime Milk, a functional whole milk drink infused with natural botanicals to promote relaxation.

Lee Kum Kee has announced the launch of a new chilli sauce trio, Wow Chilli Sauces, available now across the UK.

Whole Moon has introduced a new coconut milk product claimed to be the ‘first ever’ to use whole coconut meat without creams or oils.

Plant-based medical nutrition brand Kate Farms has added a new organic, natural strawberry flavour to its Pediatric Peptide 1.0 range.

MyProtein has added to its vegan Double Dough Brownie range, collaborating with Hotel Chocolat on a new caramel pecan-flavoured variation.

Coca-Cola Europacific Partners (CCEP) has added three new fruity flavours to its Fanta zero-sugar line-up in the UK.

In the lead-up to Valentine's Day, F&B brands have sweetened their offerings with the much-loved flavour of juicy strawberries.

Carlsberg Britvic’s Aqua Libra brand has added a watermelon and strawberry flavour to its infused sparkling water range.

Unilever's UK Magnum brand has introduced a new marbled ice cream stick range, Utopia, featuring its ‘most indulgent flavours yet'.

Keurig Dr Pepper (KDP) is unveiling seven new flavour innovations across its US soft drinks portfolio.

Italian food-tech KelpEat has introduced a new high-protein seaweed snack, made with Solar Foods’ microbial Solein protein.