The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Canadian drinks manufacturer Cott has developed Fortifido – a line of flavoured vitamin water for dogs.

Best known for its beer, the Heineken Company has introduced a new beverage, Fayrouz, to the Turkish market.

Pepsi-Cola North America has launched Tava, a zero-calorie sparkling beverage in festive fruity flavours celebrating dances.

A new beer pack – a registered model by PET Engineering – combines technical performance and design, bringing to fruition the experience built up by the Italian company.

In the US, Cadbury Schweppes Americas Beverages has launched a line of Snapple Antioxidant Waters and LYTeWater.

Coca-Cola Switzerland has added a variant to its Valser Viva wellness water range, with a Blueberry & Honey flavour.

US company Beverage Creations has intoduced bio2Tonic – a sports water with an inhalable shot of oxygen.

In an effort to help busy consumers have their cake and eat it too, Sara Lee is launching bite-sized versions of the Sara Lee cheesecake with premium, full-sized taste.

Beam Global Spirits & Wine Inc has announced the US launch of Ardmore Traditional Cask, the first ever widely available single malt whisky from the Ardmore distillery.

A blend of juice and calcium-enriched milk, Naturally Gorgeous from UK-based Naturally Drinks is designed to make consumers feel full.

Zevia has been designed as a sugar-free, all-natural alternative to diet soda.

Rocks Organic squashes are made using high-quality organic ingredients and without any artificial sweeteners, colours, flavours or preservatives.