The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Inflation, higher interest rates and more aggressive competition from overseas have put food and beverage production under considerable strain.

Alland & Robert has expanded its acacia gum facility in Saint-Aubin sur Gaillon, Normandy, with the inauguration of a fourth production...

US-based food processing distributor Nelson-Jameson has relocated its Twin Falls, Idaho, distribution operations to its newly established hub in Jerome.

US-based food processing distributor Nelson-Jameson has relocated its Twin Falls, Idaho, distribution operations to its newly established hub in Jerome.

Sonae, via its subsidiary Sparkfood, is in "exclusive negotiations" to acquire an 89% stake in Diorren for €152m on a cash and debt-free basis.

Sonae, via its subsidiary Sparkfood, is in "exclusive negotiations" to acquire an 89% stake in Diorren for €152m on a cash and debt-free basis.

Kraft Heinz has signed an agreement with Carlton Power to explore the possibilities of establishing a £40m green renewable green hydrogen plant at its Kitt Green facility.

Britvic has announced that 75% of the electricity used in the production of its soft drinks in Great Britain is coming from a 160-acre solar farm in Northamptonshire.

Britvic has announced that 75% of the electricity used in the production of its soft drinks in Great Britain is coming from a 160-acre solar farm in Northamptonshire.

Puratos UK, a supplier of bakery, patisserie and chocolate ingredients, has launched a sourdough solution made with regeneratively farmed flour.

Puratos UK, a supplier of bakery, patisserie and chocolate ingredients, has launched a sourdough solution made with regeneratively farmed flour.

Cascades has unveiled a new range of eco-friendly basket designs for the produce sector, capable of supporting a wide range of fruit and veg.