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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
IFF launches Texstar enzyme solution to ‘transform’ fresh fermented food textures
IFF has launched a new enzymatic texturizing solution, aiming to ‘transform’ the texture of dairy and plant-based fresh fermented foods.
Nov 15, 2024
IFF introduces Diazyme Nolo to enhance no- and low-alcohol beer production
IFF has launched Diazyme Nolo, an innovative enzyme designed to improve the taste and production efficiency of no- and low-alcohol beverages
Sep 18, 2024
IFF bolsters presence in Asia with renovation of Shanghai innovation centre
IFF has revealed plans to renovate and expand its facilities in Shanghai, China, constructing a new Shanghai Creative Center.
Jul 31, 2024
IFF unveils sustainability calculator to help brewers boost efficiency
IFF has launched a pioneering Sustainability Brewing Calculator to simplify sustainable decision-making for breweries.
Jun 27, 2024
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