The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Heineken will phase down large-scale brewing operations in Singapore by the end of 2027 as part of a shift to an import-based supply model supported by its regional brewery network.

UK-based sports nutrition brand Myprotein has extended its partnership with Mars Wrigley through the launch of Mars Impact Whey Protein.

Le Duff Group has announced the acquisition of Spain's Panamar Bakery Group, marking the largest single transaction in the French conglomerate's history.

Italian start-up Foreverland has raised €6 million in funding to support the international expansion of its cocoa-free chocolate alternative, Choruba.

Molson Coors has announced the acquisition of Atomic Brands, adding RTD cocktail brand Monaco Cocktails to its portfolio.

Varun Beverages has announced the acquisition of South African dairy company Crickley Dairy through its subsidiary, The Beverage Company.

Cargill's Clarisse Loiseau explores how the EU Breakfast Directive's rules affect texture, gel formation and processing stability in jams.

Fox’s Burton’s Companies is expanding its Fox’s Crunch Creams portfolio with the launch of a new Chocolate and Vanilla flavour.

Eternal.Ag has raised €8 million in fresh funding to accelerate the development and deployment of its AI-powered autonomous harvesting robots.

Tyson Foods has expanded its Jimmy Dean brand with a new range of high-protein frozen products, reflecting growing demand for protein-rich foods across meal occasions.