The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

South Asia-inspired challenger brand Curry Smugglers has entered the UK’s craft beer market with the launch of two new Indian lager innovations – one alcoholic, as well as an alcohol-free offering.

Second Nature Brands has completed its previously announced acquisition of meat snack producer Tillamook Country Smoker.

Ritter Sport and Haribo are joining forces for their first-ever UK collaboration.

United Dairy Farmers (UDF) has partnered with Cincinnati-based snack manufacturer Grippo Foods to launch a limited-edition ice cream flavour combining popcorn, barbecue seasoning and pretzel pieces.

Oreo is giving consumers the chance to decide which of three unusual new flavours will join its range as part of a new campaign.

Tyson Foods has announced plans to close two of its US facilities, and to pursue the sale of another, amid a broader restructuring of its beef operations.

The University of Reading has created a chocolate bar made entirely from British ingredients, including cocoa grown in Berkshire.

Olipop has appointed former Electrolit CEO Christian Patiño Webb as its new chief executive officer, as the functional soda brand strengthens its leadership team to support its next phase of growth.

Heinz has introduced the Love Lid, a customizable ketchup cap designed to give consumers greater control over how much ketchup they dispense.

Khloud, the protein snack brand co-founded by Khloé Kardashian, has launched Khloud Plus Collagen Protein Chips.