The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Pernod Ricard has appointed Mauve Croizat as executive vice president of finance and technology, effective 1 October 2026.

The drink has relaunched with a major 'The Future is Energy' campaign led by Kardashian this month, with the media personality and entrepreneur having joined the brand as co-founder earlier this year.

Brown-Forman has shared a statement revealing that its board of directors has turned down an unsolicited takeover bid from fellow spirits group Sazerac.

Celsius has launched a limited-edition summer edition of its Spritz Vibe energy drink range.

UK oat milk delivery company Oato has responded to the rising popularity of matcha by adding an Oat Matcha Latte product to its portfolio for a limited time.

The Trump administration has imposed new tariffs of 10% and 12.5% on goods from 60 of the US’s largest trading partners.

Vita Coco has acquired super-premium Thai coconut water producer Copra.

Invivo X, SJP – a collaboration between New Zealand’s Invivo Winery and actress Sarah Jessica Parker – has unveiled a new jalapeño-infused Sauvignon Blanc.

Laura Bentele at Armstrong Teasdale, explains how nostalgia-driven collaborations must navigate labelling rules and compliance risk rooted in the product’s perceived youth appeal.

Nestlé and Platinum Equity have announced the launch of Peranel, a 50/50 joint venture for Nestlé’s waters and premium beverages business.

Nurri has expanded its portfolio with the nationwide launch of its new Ultra-Filtered Protein Milk.

US President Donald Trump has announced plans to impose 50% tariffs on most Canadian goods, including wine and cheese.