The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Nestlé is expanding its KitKat Chunky line in the UK with the introduction of two new limited-edition flavours designed to appeal to evolving consumer tastes in the food and beverage sector.

Nestlé USA has announced that it will eliminate all FD&C synthetic colours from its US food and beverage products by mid-2026.

Pladis is expanding its Flipz range with a new limited-edition flavour: Strawberry Cheesecake-coated pretzels.

UK bakery manufacturer Finsbury Food Group has unveiled the first product in a new partnership with British sweet brand, Swizzels: the Squashies Drumstick Celebration Cake.

Nestlé has begun a consultation process regarding operational changes at two of its UK-based food facilities, in York, England and Girvan, Scotland, which could lead to job cuts at the sites.

UK supermarket chain Tesco has unveiled an extensive new range of chilled and frozen desserts aimed at capturing the summer flavour trends and meeting consumer demand for indulgent yet innovative sweet treats.

Global snacking company Pladis has launched a new limited-edition flavour for its popular McVitie’s Jaffa Cakes: Hot Honey.

Jacobs Douwe Egberts-owned coffee brand, Kenco, is set to launch its new Iced/Hot Dubai Chocolate Style Latte on June 19, a product designed to tap into the growing popularity of flavoured coffee among younger consumers.

Japanese confectionery company Meiji is expanding its chocolate portfolio with two new limited-edition products, available nationwide in Japan.

Food and drink sold and manufactured in Texas containing artificial ingredients could require on-pack warning labels if a new bill becomes law.

UK chocolate brand Montezuma’s has added a new variant to its range of chocolate truffle boxes: Neapolitan Ice Cream Truffles.

British confectionery producer Swizzels has launched two new HFSS-compliant products under its Squashies sweet brand: Squashies Tropical...