The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Dairy
Danone to close alt-dairy facility in New Jersey, US
Danone North America has confirmed plans to close its production facility in Bridgeton, New Jersey, US, which manufactures products under its dairy-free Silk and So Delicious brands.
Clio Snacks launches cocktail-inspired Greek yogurt bar
Clio is expanding its seasonal snack line-up with the launch of a new Piña Colada Greek Yogurt Bar ahead of summer 2026, tapping into growing consumer demand for tropical flavours.
My/Mochi launches cotton candy-flavoured ice cream
My/Mochi has introduced a new Cotton Candy mochi ice cream flavour.
Agropur unveils CAD 1bn investment to modernise Canadian dairy operations and expand protein capacity
Canadian dairy cooperative Agropur has announced a sweeping investment plan of approximately $1 billion to modernise and expand key processing facilities in Eastern Canada.
Galbani targets premium cheese growth with Burrata Minis and Basil-Infused Mozzarella launches
Italian cheese brand Galbani is accelerating premiumisation within the UK chilled dairy category with the launch of two new mozzarella-based products.
Trü Frü expands frozen range with new Greek yogurt fruit bites
Trü Frü has launched a new frozen product line aimed at bringing a yogurt-inspired twist to the frozen aisle.
A2 Milk recalls over 63,000 infant formula tins over bacterial toxin risk
More than 63,000 containers of A2 Platinum Premium Infant Formula have been recalled in the US after testing identified contamination with cereulide, a toxin produced by certain strains of Bacillus cereus.
Lactaid launches limited-edition Cherry Fudge Chip ice cream
Lactaid has introduced a limited-edition Cherry Fudge Chip ice cream as it looks to tap into seasonal demand for indulgent summer flavours.
FrieslandCampina invests €90m to expand whey protein capacity
FrieslandCampina is set to invest more than €90 million to expand its whey protein operations and upgrade production facilities in the Netherlands.
Event preview: Global Dairy Congress 2026
The Global Dairy Congress returns for its 19th annual event this year, taking place from 17-18 June at the luxurious InterContinental Barcelona, Spain. Read on to discover what you can expect from this year’s event.
Valio's VP of innovation, Kevin Deegan, on health and wellness as today's 'most influential megatrend'
From 'fibremaxxing' to personalised nutrition, health and wellbeing is one of the most influential 'megatrends' shaping today's food and beverage innovation. Valio's Kevin Deegan tells us more about the opportunities this creates for the dairy industry.
Organic dairy farmers sue US government over milk pricing system
Organic dairy farmers in the United States have launched a series of legal challenges against the federal government, arguing that current milk pricing rules unfairly disadvantage their sector and divert revenue to conventional producers.
- Page 12