The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

In the US, Cadbury Schweppes Americas Beverages has launched a line of Snapple Antioxidant Waters and LYTeWater.

Coca-Cola Switzerland has added a variant to its Valser Viva wellness water range, with a Blueberry & Honey flavour.

US company Beverage Creations has intoduced bio2Tonic – a sports water with an inhalable shot of oxygen.

In an effort to help busy consumers have their cake and eat it too, Sara Lee is launching bite-sized versions of the Sara Lee cheesecake with premium, full-sized taste.

Beam Global Spirits & Wine Inc has announced the US launch of Ardmore Traditional Cask, the first ever widely available single malt whisky from the Ardmore distillery.

A blend of juice and calcium-enriched milk, Naturally Gorgeous from UK-based Naturally Drinks is designed to make consumers feel full.

Zevia has been designed as a sugar-free, all-natural alternative to diet soda.

Rocks Organic squashes are made using high-quality organic ingredients and without any artificial sweeteners, colours, flavours or preservatives.

N&W Global Vending is offering consumers the full high street experience of a 12oz cup with sipper lid.

Coca-Cola Hellenic in the Baltics has launched the red, white and green tea Nestea Vitao range.

Sunsweet Growers of California now has Plum Smart Light – a lower calorie version of its fibre-rich health drink.

The new cheese with the tongue-twisting ingredients has been produced by The Cheese Company. The product name is Tickler with Love and has been designed with Valentine’s Day and Mothers’ Day in mind.