The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Noble Foods’ The Happy Egg Co is launching a new range of frozen omelettes into Morrisons stores across the UK in January 2025.

The latte combines Nescafé coffee with KitKat’s 'chocolatey-wafer' flavour.

This product launch comes at a time when parents are increasingly concerned about food allergies and the overall health of their children.

General Mills-owned cereal brand Cheerios is expanding its portfolio with the introduction of a new range: Cheerios Protein.

Alcohol-free craft beer company Best Day Brewing is launching a new limited-edition, seasonal IPA in retailers across the US and online.

C.H. Guenther & Son, in collaboration with the makers of Hormel Chili, has announced the introduction of Hormel Chili Seasoning Mix Packets.

Heinz has partnered with UK start-up Lean Kitchen Network to launch a new range of on-the-go ‘Heinz Brekkie’ breakfast meals.

Bimbo Bakeries USA-owned brand Entenmann's has introduced a new range of soft-baked square cookies, called Big Chunk Soft Baked Cookies.

Snack Factory has unveiled its latest innovation, Pop’ums, bringing together the crunchiness of pretzels with the light texture of popcorn.

Armored Fresh has added two products to its plant-based cheese line-up: Grated Parmesan, and Grated Kimchi Parmesan.

Elijah Craig has debuted a new seasonal ‘Craig Nog’ – a limited-edition eggnog cocktail designed for the brand’s Small Batch Bourbon.

US sports nutrition brand, Dymatize, has expanded its portfolio with the launch of two products.