The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Bobbie has introduced a grass-fed Whole Milk Infant Formula, providing US parents with a high-quality, affordable formula option.

North American ingredient solutions provider NutriScience Innovations has acquired XSTO Solutions.

Sirio has invested €16 million in a dedicated packaging facility, with automated packaging lines, at its Pritzwalk campus near Berlin.

Sports nutrition brand Myprotein has launched new high-protein lunch pots into Tesco stores across Ireland.

ADM has introduced a new supportive solutions platform aimed at consumers using GLP-1 and other anti-obesity medications (AOMs).

BelliWelli, a brand focused on gut health, is set to launch a new flavour of its Daily Fiber and Probiotics Powder, Peach Mango.

A new study led by researchers at UCL reveals that toddlers in the UK obtain nearly half (47%) of their daily caloric intake from UPFs.

Melissa Bradshaw, editor of The Plant Base at FoodBev, explores the offerings available in the plant-based infant and toddler nutrition.

Babylife Organics has launched a line of Regenerative Organic Certified products designed to mitigate toxic heavy metal contamination.

Mondelēz International has invested in Urban Legend, a UK-based start-up specialising in healthier doughnuts and pastries.

DSM-Firmenich has finalised the sale of its MEG-3 fish oil business to KD Pharma Group.

Sian Yates sits down with Serena Aboutboul, head of nutrition at Nestlé, to explore an essential topic: women’s health and nutrition.