The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Ingredion Kenya aims to provide 2.4 million malnourished school-age children with a nutritious, RTD ‘super porridge’ by 2025.

Mission Foods is expanding its ‘better-for-you’ range with three new tortilla products, aiming to satisfy the cravings of health-conscious consumers.

A2 Milk announced this week that it would be cancelling Synlait Milk’s exclusive manufacturing and supply rights for some of its infant formula products.

Mars Food & Nutrition brand Ben’s Original has launched a new ready-to-heat pouch product, Ben’s Original 10 Medley, featuring a mix of ten grains, vegetables, legumes and herbs.

Danone will invest €50m to expand its Opole, Poland, facility to create a new medical nutrition production line.

Protein bar brand One Brands is expanding into the savoury snack segment with the launch of One Puffs, a protein-packed cheese puff product.

Pure Protein has announced the addition of two new flavours to its portfolio of high protein bars, Galactic Brownie and Caramel Churro.

Mars Chocolate Drinks & Treats is expanding its range of protein products with the launch of Snickers Hi Protein Low Sugar and Snickers Hi Protein Low Sugar White.

Kendamil has introduced its Goat Milk Infant and Toddler formula range to the US, launching in Target stores and online at Target.com.

Biotech and nutrition companies Novozymes and Arla Foods Ingredients have partnered to develop advanced protein ingredients using precision fermentation.

US cereal brand Catalina Crunch has launched its latest innovation, Catalina Crunch Pairings, a low-sugar cereal line with fruit inclusions.

US food brand Bob’s Red Mill has launched a new Protein Oats product which it claims offers up to 60% more protein than regular oats.