The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Snacks
Snack maker Like Air unveils limited-edition Vietnamese coffee-flavoured Puffcorn
US snack brand Like Air has launched a limited-edition Vietnamese coffee-flavoured puffcorn in partnership with premium coffee company Copper Cow Coffee.
Vievé expands beyond hydration with launch of high-protein, high-fibre snack bars
Functional hydration brand Vievé has entered the healthy snacking market with the launch of a new range of high-protein, low-sugar bars, marking a significant expansion of its portfolio.
Kellogg’s launches limited-edition Easter-themed Rice Krispies Squares flavour
Kellogg’s has announced the launch of a new limited edition Rice Krispies Squares on the run up to Easter – a Crushed Mini Eggs & Chocolate variety.
Popcorn Kitchen unveils new savoury line, Crunch Corn
British snack brand Popcorn Kitchen has expanded its portfolio with a new savoury line, Crunch Corn, available now in three flavours.
La Vie debuts ‘UK-first’ vegan salami sticks
Plant-based meat alternatives brand La Vie has introduced what it claims is a category-first innovation in the UK: Vegan Salami Sticks, rolling out this month for Veganuary.
Van Holten’s expands protein snack portfolio with shelf-stable pickled eggs
On-the-go pickle brand Van Holten’s is entering the protein-forward snacking space with the launch of Unapologetically Pickled Eggs, a new shelf-stable snack designed for convenience, bold flavour and everyday protein needs.
Shaquille O’Neal launches candy line with Hershey: Shaq-A-Licious Slams
Basketball legend Shaquille O’Neal has partnered with The Hershey Company to unveil his latest confectionery creation: Shaq-A-Licious Slams.
Dave's Killer Bread expands product line with new breakfast bars
The newly introduced soft-baked breakfast bars come in three flavours: Boomin' Blueberry Muffin, Strawberry Crumble and Apple Cinnamon Crisp.
HeyLo! launches UK’s first lupin flour low-carb and high-protein crackerbreads
Leeds-based bakery brand HeyLo! has launched the UK's first crackerbreads made from lupin flour.
Oreo unveils range of new product innovations for US portfolio, including zero-sugar option
Mondelez’s Oreo cookie brand has announced a range of new product innovations for its US portfolio, including a zero-sugar variety.
RxBar expands portfolio with new protein energy bites
RxBar, an energy bar brand owned by Kellanova, has expanded its range to include bite-sized energy balls for a convenient snacking option.
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