The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

UK manufacturer BakeAway has launched a new ready-to-bake cookie dough brand, Doh!, aiming to bring bakery-style treats to consumers’ own kitchens.

Swedish confectionery brand Sockerbit has launched a new product, Sour Foamy Lips & Skulls, now available in 1,600 stores nationwide.

British savoury pastry brand Ginsters has introduced a new limited-edition BBQ Pork Sausage Roll product, inspired by classic American barbecue flavours.

Lindt & Sprüngli is tapping into seasonal and global flavour trends with the launch of a limited-edition, Japan-inspired chocolate collection for spring/summer 2026.

oly Moly is strengthening its presence in the convenience and food-to-go category with the launch of three new avocado-based products.

Nestlé is expanding its confectionery portfolio with the introduction of a new pistachio-flavoured variant of its Aero range.

US snack brand Khloud is expanding its footprint in the functional snacking space with the launch of Khloud Protein Chips.

Yoplait is expanding its kids’ portfolio with the launch of its first-ever Greek-style yogurt pouch under the Petits Filous brand.

Pladis is strengthening its savoury snacking portfolio with the launch of two limited-edition additions to its Jacob’s Mini Cheddars range.

Lance has introduced a limited-edition Spicy Pimento Cheese flavour, inspired by a Southern-style recipe and combining a creamy cheddar filling with the tangy, mild heat of pimento pepper flavour.

Better-for-you snack brand Well&Truly will launch its new Cheezy Thins in Waitrose stores nationwide from 18 May.

Tony’s Chocolonely has expanded its confectionery portfolio with the launch of Filled, its first-ever range of filled chocolate bars.