The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Canny Snacks has secured the sales, marketing and distribution rights for British snack brand Burts Snacks as part of a move to expand into the snacking sector.

Fields Good officially launched with a line-up of ready-to-eat cookies formulated to support focus, sleep and protein.

Clif Builders brand has expanded its protein bar range with the launch of a new White Fudge Oreo-flavoured variety, aimed at consumers seeking post-workout recovery products with an indulgent taste profile.

US snack brand Wilde is expanding its high-protein portfolio with the launch of Wilde Protein Crackers.

Ottolenghi is expanding its fast-growing retail range with the launch of new ice cream flavours alongside its first preserves and premium snacking nuts lines.

Dutch snack brand BitesWeLove, won Best Snack Product at the World Food Innovation Awards 2026. FoodBev Media talked with Marleen Basart, founder of BitesWeLove, at IFE 2026 following the brand's achievement.

General Mills’ Lärabar snack bar brand has expanded its offering to include Lärabar Protein, debuting in three flavour varieties.

Fox’s Burton’s Companies (FBC) has partnered with Universal Products & Experiences to launch a limited-edition Jammie Dodgers variant.

Crown Foods-owned Wat Kitchen won Best Meat/Poultry Product at the World Food Innovation Awards 2026. FoodBev Media talked with Ivor Rawlins, sales director at Crown Foods, at IFE 2026 following the company's achievement.

Pladis is bringing together two of its best-known brands with the launch of limited-edition McVitie’s Digestives Jaffa Cakes flavour biscuits.

McVitie’s is broadening its sweet biscuit portfolio with the launch of two new additions to its Jammy’s range.

Walker’s Shortbread is entering the indulgent snacking category with the launch of Wee Chunkies, a new heatable shortbread format