The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Vandemoortele has acquired Lizzi, a speciality producer and distributor of frozen bakery products, from Forno d’Asolo.

Seven Sundays has launched Little Crispies, a sorghum-based cereal designed to meet the growing demand for healthier breakfast options.

Kellogg’s has unveiled its latest cereal offering, Oaties, aimed at meeting the evolving demands of health-conscious consumers.

Kodiak, a brand known for its high-protein, whole-grain breakfast products, has introduced a limited-edition Apple Brown Sugar Pecan Oatmeal

Ambrosia has added a new Sweet Cinnamon flavour to its ready-to-eat porridge range, prodiving convenience and ease during the colder months

Heinz has partnered with UK start-up Lean Kitchen Network to launch a new range of on-the-go ‘Heinz Brekkie’ breakfast meals.

The orange ginger flavour is crafted using Brekki’s signature blend of ancient grains, almonds, oats, chia seeds and organic coconut nectar.

Kind is launching a new apple cinnamon-flavoured product into its Breakfast Protein Bar range, launching in the US for the new year. The...

Premier Nutrition has expended its breakfast offerings with the launch of Frozen Protein Waffles and Mini Protein Pancakes.