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Primula introduces limited-edition Pigs in Blankets flavour

Primula introduces limited-edition Pigs in Blankets flavour

Kavli’s squeezy cheese brand Primula is introducing a new limited-edition seasonal flavour – Primula Pigs in Blankets. The new product...

Lactalis USA to increase feta production with $55m investment

Lactalis USA to increase feta production with $55m investment

Lactalis USA has announced plans to invest $55 million to increase the volume of Président feta cheese produced in the US.

Saputo introduces new Wensleydale and Vandersterre cheeses

Saputo introduces new Wensleydale and Vandersterre cheeses

Saputo has launched various new Wensleydale and Vandersterre cheeses, each offering a unique flavour profile.

Pure Dairy's new Dandenong South facility set to transform Australian dairy manufacturing

Pure Dairy's new Dandenong South facility set to transform Australian dairy manufacturing

Pure Dairy's new state-of-the-art manufacturing and cheese processing facility is on track for production launch in April 2025.

Britannia Bel Foods opens INR 220 crores cheese factory in India

Britannia Bel Foods opens INR 220 crores cheese factory in India

Britannia Bel Foods, a joint venture between Britannia Industries and Bel Group, has opened a new cheese factory in Maharashtra, India.

Cathedral City unveils high-protein, half-fat cheddar range

Cathedral City unveils high-protein, half-fat cheddar range

Saputo Dairy-owned cheese brand Cathedral City has launched a new high-protein, half fat cheddar range in the UK.

Cathedral City expands plant-based range with smoked cheddar-flavoured block

Cathedral City expands plant-based range with smoked cheddar-flavoured block

Saputo Dairy UK’s Cathedral City cheese brand has expanded its plant-based range with the launch of a new ‘Plant Based Smokey Block’ SKU.

Saputo Australia to close King Island facility by mid-2025

Saputo Australia to close King Island facility by mid-2025

Saputo Dairy Australia says it will commence the final operating season of King Island Dairy, with plans to retire the brand by mid-2025.

The Laughing Cow expands offering in US with new trend-inspired flavour

The Laughing Cow expands offering in US with new trend-inspired flavour

The Laughing Cow has expanded its portfolio of individually wrapped cheese wedges with a new limited-edition flavour, Everything Bagel Style

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