The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Black carrots provide a versatile range of rich colours, from deep purples to intense reds, enhancing the visual appeal of diverse F&B products.

California Natural Color has expanded its portfolio of crystal with a new addition: Pure Yellow Safflower.

Promoted: Today's F&B manufacturers face pressure to reduce sugar, add nutrients, meet clean label demands and manage costs. Could a base ingredient help?

Exberry's latest launch is said to help food and beverage manufacturers achieve vibrant yellow shades in fat-based applications.  

Under its Exberry brand, colouring solutions firm GNT has developed the “first” purely oil-based food colouring, Shade Vivid Orange – OS.

GNT has expanded its range of green Exberry Coloring Foods with the launch of a new powder that is made from turmeric and spirulina.

GNT has expanded its selection of Exberry organic food colourings with a new line of powder products for dry applications such as cake mixes and seasonings.

Givaudan has reached an agreement to acquire US-based natural colour company, DDW, The Color House, for an undisclosed sum.

GNT Group has developed a new range of Exberry liquid and powdered red Coloring Foods that are free from added sugar and contain just two raw materials.