The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

FoodBev's Rafaela Sousa take a closer look at some of exciting Easter confectionery releases this year.

Peter Remmelzwaal, Gourmet Chef at Cargill’s House of Chocolate, unwraps the latest trends this Easter.

The Hershey Company has launched a new range of Easter treats under its Reese’s and Hershey’s brands.

International chocolate producer, Lindt & Sprüngli has released their Easter collection, including a selection of eggs

Irish chocolatier Lir Chocolates is expanding on its Baileys Chocolate range with the launch of the new Baileys Mint Chocolate Easter Egg.

British supermarket chain Tesco has revealed its new collection of own-brand Easter eggs.

Swizzels has launched a limited-edition Easter treat, Squashies Drumchick, featuring a chick-shaped design and bright packaging.

Gummi candy brand Haribo is introducing a new line-up of seasonal products aimed at capturing consumer attention during the Easter holiday.

Promised Land Dairy has teamed up with confectionery brand Peeps to launch a limited-edition sweet marshmallow milk product.