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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Flavour forward: Embracing authenticity and sustainability in today’s market

Flavour forward: Embracing authenticity and sustainability in today’s market

Janis Sinton, from the UK Flavour Association, discusses trends like masking for low-sugar products, sustainable sourcing and clean labels.

Gnaw Chocolate unveils new flavour bars ahead of festive season

Gnaw Chocolate unveils new flavour bars ahead of festive season

As the festive season approaches, UK-based artisanal chocolate brand Gnaw has announced a brand refresh and a line-up of new flavour bars.

Opinion: The problem and the payoff of farming natural vanilla

Opinion: The problem and the payoff of farming natural vanilla

Prossy Tumushabe, exec director of the Association of Vanilla Exporters of Uganda, highlights vanilla’s rich history and complex cultivation

Blue Diamond launches seasonal frosted brownie almonds

Blue Diamond launches seasonal frosted brownie almonds

Blue Diamond Growers has unveiled its latest seasonal offering, Frosted Brownie Almonds, as part of its holiday product line-up.

Synergy launches ‘heat and fire’ flavour line

Synergy launches ‘heat and fire’ flavour line

Synergy has unveiled a line of natural flavours and pastes designed to cater to the growing consumer appetite for bold & intense flavours.

Lifeway Foods debuts ten ‘trendy’ new kefir drink flavours

Lifeway Foods debuts ten ‘trendy’ new kefir drink flavours

Lifeway Foods has debuted ten innovative new flavours of its on-the-go organic kefir drinks, inspired by global flavour trends.

flavour trends
TetraPak Kragen | Articles various 10k | Nov 2024
BRITA | Articles | Oct 2024
Heuft | Articles Various 10k | OCTOBER 2024
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