The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Polish nutraceutical specialist Greenvit is debuting a new gut health-focused ingredient solution, Aronvit, at VitaFoods Europe 2026 next month.

Vitafoods Europe's Francesca Berry explores how the focus is turning toward food quality over quantity – with new approaches to gut health and carbs under the spotlight.

Nexture provides a comprehensive portfolio of ready to roll GLP-1 smart ingredients catering to diverse needs.

British snack brand The Protein Ball Co has introduced three new products as part of a new dual-textured ‘Stuffed’ line.

US direct-to-consumer metabolic wellness brand, Maeva, has launched a nutrition system designed to support individuals using GLP-1 weight-loss medications, as adoption of the drugs continues to rise.

Co-op has announced the launch of its own-brand range of GLP-1 friendly ready meals as part of a new health initiative dubbed 'Good Fuel'.

As appetite-suppressing GLP-1 medications gain traction, new research from Cornell University suggests measurable shifts in food purchasing are emerging.

As GLP-1 drugs go mainstream, Jess Ryall explores how appetite suppression is reshaping snacking, innovation, and brand trust.

Tom Ellis, CEO and co-owner at Brand Genetics, explains how the latest surge of weight-loss drugs is disrupting consumption and what’s next for producers.