The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Anko Food Machine Company has unveiled what it claims is the ‘world’s first’ automated machine for forming authentic Punjabi samosas.

Bühler Group has launched OptiBake, an inductively heated wafer oven designed to improve energy efficiency and production quality in the wafer industry.

Ishida has launched the IX-PD-Poultry (IX-PD-45A2-P), a high-performance x-ray inspection system designed to enhance bone and contaminant detection in poultry processing.

Mohib Rahmani explains how food and beverage manufacturers can harness the many flavours of AI.

ZwitterCo has announced the launch of a new product line of sanitary superfiltration spiral membrane elements that are FDA-compliant for use in whey processing.

Dairy solutions provider Gemak UK has announced the completion of a new whey, milk and cream processing facility for South Caernarfon Creameries (SCC) in Wales.

Leuze has launched two new sensor innovations, designed for hygiene-sensitive production and demanding industrial cleaning processes.

Fam Stumabo's latest model of its Yuran Hytec 300 cutting machine for meat and alt-proteins features an integrated exit conveyor.

The new solution is the smallest model in the GEA range for cell separation and recirculation, suitable for volumes from one to ten litres.