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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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UK zero-waste restaurant establishes new commercial fermentation site

UK zero-waste restaurant establishes new commercial fermentation site

Silo, a UK zero-waste restaurant, has established a new site for the commercial cultivation of koji, soy sauce and beer grain miso.

Kikkoman breaks ground on $560m US production facility

Kikkoman breaks ground on $560m US production facility

Global manufacturer of traditionally brewed soy sauce, Kikkoman, has begun construction of a new production facility in Wisconsin, US.

DSM-Firmenich offloads yeast business to Lesaffre

DSM-Firmenich offloads yeast business to Lesaffre

DSM-Firmenich has agreed to sell its yeast extract business, Yeast Extracts, to fermentation and microorganism specialist Lesaffre.

EIT Food RisingFoodStars unveils start-up cohort for agri-food-tech initiative

EIT Food RisingFoodStars unveils start-up cohort for agri-food-tech initiative

EIT Food RisingFoodStars unveils start-up cohort for its three-year agri-food-tech initiative.

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Agave spirits producer Wild Common raises $5m in Series A funding round

Diageo, The Flava People partner on indulgent Baileys Caramel Sauce for foodservice

Hooters enters retail market with frozen appetisers

WHO reports ultra-processed foods and alcohol as responsible for millions of annual deaths

Nixie makes debut in soda category with organic sugar-free range

Enzymedica introduces formula to enhance intermittent fasting

Smoke signals: How will the EU's flavour ban impact the food industry?

Smoke signals: How will the EU's flavour ban impact the food industry?

The European Union (EU) has decided to ban several artificial smoke flavourings commonly used in a variety of food products.

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Introducing Crunchtime: The new interactive podcast series from FoodBev Media

Introducing Crunchtime: The new interactive podcast series from FoodBev Media

FoodBev is excited to announce the launch of Crunchtime, an interactive podcast series designed for professionals within the F&B industry.

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Introducing Crunchtime: The new interactive podcast series from FoodBev Media

Introducing Crunchtime: The new interactive podcast series from FoodBev Media

FoodBev is excited to announce the launch of Crunchtime, an interactive podcast series designed for professionals within the F&B industry.

Smoke signals: How will the EU's flavour ban impact the food industry?

Smoke signals: How will the EU's flavour ban impact the food industry?

The European Union (EU) has decided to ban several artificial smoke flavourings commonly used in a variety of food products.

Opinion: $205 billion per year needed to mitigate half of global food system emissions

Opinion: $205 billion per year needed to mitigate half of global food system emissions

Alex Andreoli, an associate with the Food and Land Use Coalition and Systemiq, calls for the food and agriculture sector to invest $205bn.

Landmark verdict against Chiquita highlights urgent need for transparent supply chains

Landmark verdict against Chiquita highlights urgent need for transparent supply chains

The landmark US verdict against banana giant Chiquita highlights the urgent need for transparent and clean supply chains that are ethical.

Review: Future of Fish – highlights from Mission Kitchen’s forum

Review: Future of Fish – highlights from Mission Kitchen’s forum

Mission Kitchen invited FoodBev to its latest Tomorrow’s Table forum, Future of Fish, held last month in London’s New Covent Garden Market.

Opinion: Balancing act – Navigating the nitrogen challenge for sustainable agriculture

Opinion: Balancing act – Navigating the nitrogen challenge for sustainable agriculture

Amidst discussions at the December 2023 COP28, it became clear that sustaining and enhancing food production is paramount. However, the...

Cocoa trails and cashew nuts: An exploration of Côte d'Ivoire's rich raw commodities

Cocoa trails and cashew nuts: An exploration of Côte d'Ivoire's rich raw commodities

Cashews, coffee & cocoa...join FoodBev's Sian Yates as she recounts her trip to Côte d'Ivoire and sheds light on the story behind each ingredient's journey.

Opinion: Hi Barbie! What can the F&B industry learn from Heinz’ summer brand deal?

Opinion: Hi Barbie! What can the F&B industry learn from Heinz’ summer brand deal?

Gareth Jenkins and Graeme Murray from Marks & Clerk tell us more about what the F&B industry stands to learn from Heinz’s recent partnership with Mattel.

Start-up of the month: Ironic Biotech

Start-up of the month: Ironic Biotech

FoodBev speaks to Nélida Leiva Eriksson, founder of Ironic Biotech, a biotech company that develops remedies for people suffering from iron deficiency.

Research: Meat and dairy consumers prioritise animal welfare over sustainability

Research: Meat and dairy consumers prioritise animal welfare over sustainability

Researchers at European universities found that the treatment of animals takes precedence over sustainability in driving consumer purchasing decisions.

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Updates and developments from FoodBev's partners from across the globe. View more >

Diageo, The Flava People partner on indulgent Baileys Caramel Sauce for foodservice

Diageo, The Flava People partner on indulgent Baileys Caramel Sauce for foodservice

Diageo has teamed up with food company The Flava People to create a new non-alcoholic Baileys Caramel Sauce for the foodservice sector.

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FoodchainID | Vitafoods Europe 2024
FoodchainID | Vitafoods Europe 2024
Arla Foods Ingredients | Vitafoods Europe 2024
Arla Foods Ingredients | Vitafoods Europe 2024
Vitafoods Europe 2024: Round-up
Vitafoods Europe 2024: Round-up
Cargill | Vitafoods Europe 2024
Cargill | Vitafoods Europe 2024
Navigating the startup scene: Advice from those in the know | IFE 2024
Navigating the startup scene: Advice from those in the know | IFE 2024
Schubert | AnugaFoodTech 2024
Schubert | AnugaFoodTech 2024
FTA outcome and advice from Austrade | IFE 2024
FTA outcome and advice from Austrade | IFE 2024
WQA Convention & Exposition 2024 | Event review with Judd Larned
WQA Convention & Exposition 2024 | Event review with Judd Larned

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