The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Döhler has reached an agreement to acquire the remaining shares in British flavour house Treatt for £183 million, taking full ownership of the company.

UK doorstep delivery service Modern Milkman has expanded its dairy offering with the addition of premium 'brewed milk' from Mossgiel Organic Dairy, as interest in less processed milk continues to grow.

Nestlé has agreed to sell its Blue Bottle Coffee business to private equity firm Centurium Capital, signalling the latest step in the food giant’s ongoing portfolio reshaping.

UK functional beverage brand Trip is expanding its presence in the sleep supplements category, launching a new Dream Blend range featuring powder and gummies.

Yoshihiko Hani, publisher of Beverage Japan, and Steve Galloway, of Galloway & Associates, highlight some of the stand-out beverage innovations recently launched in the Japanese market.

Celsius has unveiled Electric Vibe, a limited-edition Sparkling Tropical Freeze flavour.

The Coffee Canopy Partnership, initiated by JDE Peet's, has launched aiming to help identify and remediate coffee-related deforestation.

Free Soul has partnered with PerfectTed to launch two new functional beverage products: Matcha Protein and Matcha Collagen Latte. The new range combines PerfectTed’s matcha with Free Soul’s nutritional formulations, offering consumers a natural caffeine source alongside added protein or collagen. Matcha Protein contains 18g of complete protein, while Matcha Collagen Latte provides 2,500mg of collagen peptides. The launch comes amid growing demand for coffee alternatives and f

Capri Sun is expanding beyond its traditional juice pouch offering with the launch of Capri Sun Hydrate, a new electrolyte juice drink designed specifically for children.

Nestlé has announced plans to restructure parts of its French operations, with proposals that could result in the reduction of up to 180 positions across support functions and research and development activities.

UK start-up Drink Lomi has launched a range of single-serve matcha and vegan cold foam sachets, targeting growth in the premium at-home drinks segment.

Joshua Robinson, assistant director at NFU Energy, shares his thoughts on how the conflict in the Middle East is affecting the F&B sector here in the UK.