The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Cult coffee brand Grind has joined forces with disruptive cereal maker Surreal to create a limited-edition high-protein Tiramisu-flavoured cereal, blending two morning staples into a nutritious breakfast option.

FoodBev Media is delighted to announce the winners of this year's highly anticipated World Coffee Innovation Awards, a celebration of forward thinking and excellence within the coffee industry.

FoodBev is pleased to announce the highly anticipated shortlist for the prestigious World Beverage Innovation Awards 2025!

Tom Ellis and Liz Thompson of Brand Genetics explore how nostalgia is shaping consumer behaviour and why it’s becoming one of the industry’s most valuable strategies.

FoodBev is pleased to announce the highly anticipated shortlist for the prestigious World Beverage Innovation Awards 2025!

The Agriculture and Horticulture Development Board has released new research aimed at understanding how aisle design and packaging can significantly influence consumer purchasing behaviour in the milk category.

A new poll from Gallup has revealed a significant decline in alcohol consumption among US adults, with only 54% reporting that they drink alcohol – the lowest figure recorded in nearly 90 years.

James Nevard, head of qualitative research at Linney, explores how retailers are profiting despite the regulatory challenges surrounding popular foods that have been designated ‘less healthy’.

FoodBev Awards is pleased to announce that entries for the World Food Innovation Awards 2026 are now open!

UK meat alternatives brand Quorn has removed artificial ingredients from its best-selling frozen products, aiming to shift consumer perceptions of the category.

Tapping into the growing trend of unconventional dairy products, Frida has officially launched its Breast Milk Ice Cream, a limited-edition flavour developed in collaboration with OddFellows Ice Cream Co.

Agus has launched an avant-garde strategy for Magico beverages with nata de coco – positioning the range of drinks not merely as refreshment, but as a teleportation portal to pleasurable destinations.