The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

As the beverage industry continues to fizz with creativity and innovation, the World Beverage Innovation Awards have returned for their 22nd year.

Heinz has partnered with Mattel to launch a limited-edition ‘Barbiecue’ sauce: a pink vegan mayo with barbecue sauce, in celebration of...

Despite cost-of-living pressures, players in the confectionery space continue to rollout premium Easter treats. FoodBev unpacks the latest innovations.

Nidhi Jain, commodity specialist at The Smart Cube, offers insights into strategies for mitigating their impact on chocolate production and pricing.

FoodBev is proud to unveil the highly-anticipated final results for the 2024 World Food Innovation Awards. After careful deliberation,...

Promoted: The new Dilmah Ceylon Iced Tea social media campaign for 2024, 'A Sip of Sri Lanka,' was filmed in some of the country's most striking natural landscapes and tea gardens.

Canadian low-sugar sweets brand SmartSweets has expanded its portfolio with the launch of limited-edition Easter gummies. Available in...

Heinz has teamed up with American film production company, Paramount, to create a new pasta sauce inspired by the mafia movie The Godfather.

The World Food Innovation Awards have been a symbol of excellence in the global food and beverage industry for years. As we gear up for...

Conagra Brands-owned brand Duncan Hines has partnered with American singer-songwriter Dolly Parton to launch a new line of food items.

We are thrilled to announce our panel of judges for the first World Catering Technology Awards, celebrating the brilliance and innovation within the catering industry.

The last year has seen various companies up their marketing campaigns, with witty slogans and eye-catching branding designed to capture the consumers’ gaze.