The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Carte D’Or is set to disrupt the ice cream tubs category with the launch of its new Carte D’Or Sundaes range – a first-of-its-kind grocery offering designed to deliver a customisable, soft-serve-inspired dessert experience at home.

Terry’s Chocolate is expanding its Easter range with a new shell egg as it looks to translate its Christmas dominance into seasonal growth in the UK chocolate market.

US snack brand Like Air has launched a limited-edition Vietnamese coffee-flavoured puffcorn in partnership with premium coffee company Copper Cow Coffee.

Functional hydration brand Vievé has entered the healthy snacking market with the launch of a new range of high-protein, low-sugar bars, marking a significant expansion of its portfolio.

Nutri-Grain Crunchy is formulated with oats, barley, buckwheat, rye and quinoa, delivering at least 23g of whole grains per bar and a 'good source of fibre'.

The flavour features a blend of juicy red berries, cherries, pineapple sweetness and citrus zest, rounded off with refreshing notes of mango and kiwi.

A new UK start-up, Messyface, is launching its range of better-for-you spreads this month, aiming to bring a modern uplift to the nation’s jams and preserves aisles.

Freja, a player in the UK bone broth market, has unveiled a new Cooking Bone Broth range, designed specifically for culinary applications.

Benefitt, a new brand developed by Thailand-based beverage manufacturer Lactasoy, has launched what it says is Thailand’s 'first high-protein UHT milk', marking a notable expansion of the country’s ambient dairy and functional beverage segment.

Horizon Organic has launched a new line of refrigerated coffee creamers made with four USDA certified-organic ingredients: milk, cream, cane sugar and natural flavours.

Author and podcaster Mel Robbins has become the co-founder of a new brand, Pure Genius Protein, launching in the US with its first product: a protein shot designed for busy consumers.

Pillsbury Baking has expanded its baking mix portfolio with the launch of Pillsbury Moist Supreme Pistachio Cake Mix and Pillsbury Whipped Pistachio Frosting.