The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Momo Kombucha, a South London-based brewery known for its artisanal approach to fermented beverages, is set to launch a new Watermelon Kombucha in collaboration with Natoora, a supplier focused on sustainable produce.

Powerade has launched its newest product, Powerade Xtra Sour, expanding its portfolio of sports drinks with three bold flavours: Cherry Kicker, Grape Shocker and Peach Pucker.

Refresco has announced that CEO Hans Roelofs will retire on 1 August, 2025, after 18 years leading the global beverage solutions company.

Alva Mather and Christine Dower from law firm McDermott Will & Emery talk to FoodBev about the surge in popularity of non-alcoholic products and the regulatory challenges that producers face in the changing beverage landscape.

UK functional beverage brand Trip has launched a new innovation, Trip Wild Strawberry, in partnership with mental wellness app Calm.

Saudi Arabian F&B group Almarai Company has signed an agreement to acquire water company Pure Beverages Industry Company in a deal valued at SAR 1.04 bn (approx. $277m).

Aldi has rolled out a new range of kombucha drinks under its private label, The Juice Company, as demand for gut-friendly beverages continues to grow.

Shannon Fahy, associate at Browne Jacobson, explains how low and no alcohol producers can position their offerings without incurring legal challenges and how to spin issues that arise into creative opportunities.

Jacobs Douwe Egberts-owned coffee brand, Kenco, is set to launch its new Iced/Hot Dubai Chocolate Style Latte on June 19, a product designed to tap into the growing popularity of flavoured coffee among younger consumers.

Mead specialist Hive Mind has entered the soft drinks category with the launch of four new ‘Honeyade’ canned beverage products.

Jenny Stanley, managing director at Appetite Creative, explains how companies can leverage engagement with consumers by utilising AI to create dynamic digital connections and conversations, while also gaining important data and building brand authority.

Food and drink sold and manufactured in Texas containing artificial ingredients could require on-pack warning labels if a new bill becomes law.