The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

The new line “significantly” expands the range of returnable products in the Coca-Cola HBC portfolio to include Coca-Cola

A study by packaging company Amcor has revealed a consumer trend in Europe: consumers are opting for private label goods amid the cost of living crisis.

Global meat giant JBS has begun construction on “Brazil’s first” cultivated protein research and development innovation centre.

The Sustainable Agriculture Initiative Platform (SAI Platform) has announced the launch of its global framework for regenerative agriculture.

New European laws set to be introduced in 2026 aim to prevent companies from making unsubstantiated environmental claims, such as ‘carbon neutral’.

Brussels-based agrifood tech impact investor Astanor Ventures has announced the successful closing of its second venture fund at €360m.

Sainsbury’s has launched a new Aberdeen Angus beef range that offers a 25% lower carbon footprint compared to the industry standard.

Refilled has recently launched an initiative to eliminate single-use plastic bottle waste caused by the vending industry.

This week, FoodBev had the privilege of attending the opening of BioBetter’s first food-grade pilot facility located in northern Israel.

Mars has released 'The Mars Net Zero Roadmap', an action plan for achieving net zero GHG emissions across its full value chain by 2050.

Nestlé UK and Ireland, Cargill and CCm Technologies are collaborating on an initiative to assess whether cocoa shells could be used to create a low-carbon fertiliser.

Promoted: Aquatech, the premier water technology exhibition in the world, is set to make a splash in Amsterdam this November.