The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Plastic-free chewing gum brand, Milliways, has announced plans to further scale and grow the brand with a £3m fundraising round.

Flora Ventures has launched a $80m fund and announced its first closing with commitments of $50m into sustainable agrifood tech start-ups.

Sahanala has secured a €20m investment loan from The European Investment Bank to increase sustainable food production in Madagascar.

Cargill has partnered with Trees Consulting to launch a ‘Gold Standard-approved' methane emissions reduction methodology for beef producers.

Fonterra is escalating its plans to reduce emissions in its manufacturing and supply chain operations by accelerating some of its work to exit coal.

This week, beverage giants Britvic and Carlsberg both announced they had entered into renewable power purchase agreements.

The Arab-Africa Trade Bridges Program has launched a $1.5bn Food Security Program to address ongoing challenges amid the global food security crisis.

ADM has announced that it is launching a significant expansion of its re:generations generative agriculture programme in North America.

Interview: Alexander Sobolenko, CEO and co-founder of Releaf Paper, tells us more about the start-up's aim to turn urban fallen leaves into F&B packaging.

Heineken UK has announced it is investing £25m into its Manchester brewery to install heat pumps to reduce its carbon emissions.

The Coca-Cola Company and eight bottling partners have announced the closing of a new $137.7m venture capital fund focusing on sustainability investments.

Nestlé has announced that it is investing to help bring regenerative agriculture practices to wheat farms within its DiGiorno pizza brand supply chain.