The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Müller has officially joined Dairy UK, a processor-led organisation that represents both farmer-owned cooperatives & private dairy companies

Froneri International has added a new flavour under its ice cream stick brand, Nuii. The new Nuii peanut butter and Canadian maple syrup...

Hotel Chocolat has launched two limited-edition drinking chocolates, catering to the growing demand for premium and indulgent experiences.

Nush has reformulated its yogurt range with a new high-protein recipe, as well as unveiling a new vanilla fudge flavour for Veganuary.

M&S Food has unveiled two new product ranges aimed at enhancing consumer health, reflecting the industry trend to prioritise nutrition.

UK botanical tea brand Kaytea has launched a new range of electrolyte-infused blends. Hydro Infusions is available in four flavours:...

Ambrosia has added a new Sweet Cinnamon flavour to its ready-to-eat porridge range, prodiving convenience and ease during the colder months

Rowntree's has expanded its ice lolly range with the launch of a new mango flavour.

UK cake brand Mr Kipling has launched a new four-pack tart format with strawberries & cream and birthday cake flavours.

Ben & Jerry's has introduced two new ice cream flavours: Brookies & Cream Sundae and Bohemian Raspberry.

UK non-alcoholic spirits brand Caleño is set to launch new Colombian-inspired white coconut rum alternative at Waitrose stores.

Castle MacLellan has launched two new cheddar cheese bake fondues just in time for Christmas.