The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Mars has launched M&M's Peanut Butter & Jelly, a new addition to its popular confectionery line.

McCormick has launched six limited-edition Holiday Finishing Sugars, designed to cater to the growing consumer interest in festive baking.

Ferrero North America has unveiled its latest chocolate bar flavour, Dark Hazelnut and Crunchy Salted Caramel, just in time for autumn.

The Hershey Company has appointed Michael Del Pozzo as president of its US confection business, effective September 16 2024.

Cargill has increased the capacity of its coatings and fillings plant in Deventer, the Netherlands, by 60%.

Cargill has opened its first blending facility in Southeast Asia, located at its site in Pandaan, East Java, Indonesia.

Mount Franklin Foods has announced the acquisition of assets from Bethlehem, Pennsylvania-based Stuffed Puffs.

Food giant Mars is set to acquire Kellanova, the maker of snacks such as Pringles and Cheez-It, for $35.9 billion.

Trail mix brand Kar's Nuts has announced the launch of a new co-branded line of trail mixes in partnership with M&M’s in the US.

The latest offering features British blackberries, frozen and elegantly coated in a blend of white and ruby Belgian chocolate.

FoodBev explores the benefits of oral disintegration technology, including its ease of use, rapid absorption and versatility.