The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Unilever has announced the closure of its ice cream production facility in Veliko Tarnovo, Bulgaria, as part of its restructuring efforts.

Graham’s has added two products to its protein range, including Scotland’s first natural dairy protein ice cream & a protein cottage cheese.

Ferrero UK has launched new Kinder Bueno ice cream cones, a move aimed at capitalising on the growing demand for innovative frozen desserts.

Dippin' Dots is set to enter the grocery freezer aisle with the launch of its new Dippin' Dots Ice Cream Sundaes.

GoodPop has unveiled two new dairy ice cream bars: Strawberry Shortcake and Cookies ‘n Cream.

Tipsy Scoop has partnered with rum brand Kraken on its latest Halloween-inspired launch, Kraken Ship Wrecked.

Thrive Frozen Nutrition has unveiled IDDSI 4 Gelato formula, designed specifically for individuals with swallowing difficulties.

Mochi ice cream brand My/Mochi is introducing six new and returning flavours for the holiday season, adding a twist to festive classics.

Unilever is expanding its ice cream offerings with the launch of new snackable formats, leveraging the UK’s £2.9bn snacking market.

Ben & Jerry's has introduced a new limited-edition ice cream flavour, called 'Churn Out the Vote,' in collaboration with the BVM.

Milcobel has announced plans to sell its subsidiary ice cream producer Ysco to Davidson Kempner Capital Management.

Bubbies has introduced its latest flavour, Milk Tea Mochi Ice Cream.