The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

GEA Group has launched its new Dairy Evaporator eZero, a technology designed to operate with zero CO₂ emissions and to cut energy costs.

Regal Rexnord Corporation has launched the KleanTop PacTitan Pro metal belt, designed specifically for food processing applications.

Saputo Dairy UK has proposed closing its Kirkby Malzeard cheese packing facility and relocating most of its operations to Nuneaton.

Sirio, a player in the nutraceutical and manufacturing sector, has announced plans to establish a new production site in Chonburi, Thailand.

CCEP, the largest independent bottler of Coca-Cola, has unveiled plans for a £42.3m investment in its manufacturing facility in Wakefield.

Robots are rapidly transforming the F&B industry by boosting efficiency and precision across various operations. Siân Yates explores.

Ohly will enhance its production capabilities with the opening of a spray drying tower and fermentation facility at its Hamburg site in 2025

Craig Rupp, founder of Sabanto, explores how autonomous farming systems are shaping the future of food manufacturing, boosting efficiency.

Fam Stumabo has added the SureTec 240P to its range of potato cutting solutions.

Coca-Cola Consolidated has announced a $25 million investment aimed at enhancing its manufacturing facility in West Memphis, Arkansas.

GEA has introduced a new Conta dual block valve technology for spray dryers.

Key Technology, manufacturer of automation systems, has introduced new high-capacity vibratory conveyors for advanced food handling.