The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Trü Frü has launched a new frozen product line aimed at bringing a yogurt-inspired twist to the frozen aisle.

More than 63,000 containers of A2 Platinum Premium Infant Formula have been recalled in the US after testing identified contamination with cereulide, a toxin produced by certain strains of Bacillus cereus.

Coca-Cola Consolidated is expanding its manufacturing footprint in Indiana with a $35 million investment.

Crystal Light is tapping into the booming #BookTok trend with the launch of three limited-edition drink flavours inspired by popular literary genres.

Green Boy Group has led an early-stage investment in Fudi Protein, a US-based start-up producing alt-protein ingredients from alfalfa.

ABF Ingredients has announced plans to purchase land in Eau Claire, Wisconsin, as part of a major expansion.

Aloha has introduced a limited-edition Key Lime Protein Bar as the plant-based snack brand looks to capitalise on growing consumer demand for citrus flavours and clean-label nutrition products. Available exclusively through ALOHA’s website for a limited spring release, the new bar contains 14g of protein, 10g of fibre and four grams of sugar, while featuring a short ingredient list centred around real key lime, brown rice crisps and sunflower butter. According to the company,

Lala has launched Lala Plus, a new high-protein drinkable yogurt smoothie.

Lactaid has introduced a limited-edition Cherry Fudge Chip ice cream as it looks to tap into seasonal demand for indulgent summer flavours.

Elopak has appointed chief financial officer Bent K. Axelsen as interim CEO following the resignation of Thomas Körmendi.