The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Beverage
Diageo seeks new CEO as Debra Crew steps down
Diageo has today confirmed that its CEO, Debra Crew, has stepped down with immediate effect.
Hunt And Brew introduces high protein milk to Australian Market
Hunt And Brew has launched Extra Protein Milk, a new product that claims to offer the highest protein content of any dairy milk available in Australia
Greatview opens new aseptic carton packaging facility in Italy
Greatview, a global supplier of aseptic carton packaging solutions, has inaugurated its new manufacturing facility in Perugia, Italy, through its major shareholder, NewJF.
Hindustan Coca-Cola Beverages appoints Hemant Rupani as new CEO
The Coca-Cola Company has announced the appointment of Hemant Rupani as CEO of Bangalore-based bottler Hindustan Coca-Cola Beverages, effective from 8 September.
AG Barr buys majority stake in functional beverage brand The Turmeric Co
AG Barr, the Scottish beverage company known for its flagship product Irn-Bru, has acquired a majority stake in Innate-Essence Limited, the parent company of The Turmeric Co.
Givaudan innovates tea experience through influencer collaboration
Givaudan] has announced an innovative approach to tea development through its 'Tea Time' programme, which integrates insights from European social media influencers.
Bol adds new blueberry flavour to high-protein meal shake line
UK plant-based nutrition brand Bol has added a new blueberry flavour to its Power Shake range, a line of nutritionally complete, high-protein meal shakes.
Diageo launches Fusion Allterra to drive sustainable innovation in beverage industry
Diageo has launched Fusion Allterra, a sustainability-focused iteration of its global open innovation programme aimed at fostering collaboration with growth-stage start-ups and innovators in the beverage sector.
Pernod Ricard UK introduces Beefeater 0.0%
Pernod Ricard UK is expanding its portfolio with the launch of Beefeater 0.0%, marking the iconic gin brand's first foray into the non-alcoholic spirits category.
Mindful sipping: Inside the premiumisation of low and no alcohol
FoodBev Media’s Melissa Bradshaw takes a look at how premiumisation and functional ingredients are redefining the low and no alcohol space.
DSM-Firmenich introduces ModulaSense maskers for plant protein applications
DSM-Firmenich has launched a new line of ModulaSense maskers aimed at improving the sensory profiles of its Vertis CanolaPro rapeseed protein isolate.
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