The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

UpSnack Brands has acquired Pipcorn and Spudsy for an undisclosed sum.

Indonesia will implement a new labelling system, called Nutri-Level, which aims to provide consumers with clearer nutritional information.

FoodBev's Jesús Luna-López discovers how the latest innovations at this year's Südback are transforming traditional baking practices.

UK peanut butter brand, ManiLife, is set to open a a £1 million production facility in Shirebrook in early 2025 to support growing demand.

Big Idea Ventures has announced six new company investments through the Global Food Innovation Fund II (GFIF II).

Nut snack brand Daily Crunch has announced a new product launch that reflects the increasing consumer interest in globally inspired flavours

Prossy Tumushabe, exec director of the Association of Vanilla Exporters of Uganda, highlights vanilla’s rich history and complex cultivation

Merchant Gourmet is launching a new range of ready-to-eat, drain-free beans pouches into Sainsbury’s, Waitrose and Ocado.

Kilcoy Global Foods has acquired Tyson Foods Australia’s Coominya operation, a significant player in the beef patty market.

Revo Foods and Paleo have announced a new partnership to develop plant-based salmon alternatives containing precision-fermented myoglobin.

Drawing on data from Houlihan Lokey's Q3 2024 Snacking Market Update, FoodBev’s Sian Yates examines the resilience of the sector.

Paulig has acquired announced the acquisition of UK sauces and condiments producer Panesar Foods.