The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Leon Grocery, the brand synonymous with the 'Naturally Fast Food' ethos, is set to spice up the frozen food aisle with the launch of its new Korean GFC Nuggets.

Trubar, a female-founded brand kown for its clean, plant-based protein bars, has launched Trubar Kids, a line of nut-free, protein-packed snacks for children.

Dairy alternatives brand Califia Farms has added three new seasonal creamers to its Simple & Organic range, as well as introducing a creamy horchata beverage ahead of the autumn and winter seasons.

Premium chocolatier Lindt & Sprüngli has unveiled its latest innovation, Excellence Fusion, which promises to redefine the chocolate experience by combining the boldness of dark chocolate with the creaminess of milk or white chocolate.

Bisto, a well-known brand under Premier Foods, has launched its latest product – Peri-Peri Gravy Granules – aiming to capitalise on the growing demand for flavourful and convenient meal options.

Danone-owned probiotic yogurt brand, Activia, has launched Activia Proactive, as part of a broader brand refresh aimed at enhancing consumer engagement with gut health.

US-based prebiotic soda brand Olipop has unveiled its latest product, a limited-edition Pineapple Paradise flavour, to coincide with the upcoming release of the movie SpongeBob SquarePants: Search For SquarePants.

Mars Wrigley has unveiled its 2025 festive line-up, tapping into the growing trends of nostalgia, gifting and indulgence with new product innovations aimed at both retailers and consumers.

US-based Volt+Co has launched the latest innovation in energy boosts with Mojo Energy Pouches, the latest addition to its portfolio of caffeine products.

Chef Yotam Ottolenghi has unveiled a new range of ice creams available exclusively at Waitrose, introducing three innovative flavours that reflect his signature culinary style.

Ben & Jerry’s has introduced its latest flavour – Chocolatey Orange Chunk – set to arrive in UK freezers this August.

Fox’s Burton’s Companies has launched the first product under its Maryland cookie brand to be non-HFSS (non-high in fat, salt or sugar).