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The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

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Symrise | Dec 25
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Plant-based
New ‘superfruit’ red berry grapes launch in UK under BoomBites brand

New ‘superfruit’ red berry grapes launch in UK under BoomBites brand

Spanish brand BoomBites claims to have brought a UK-first ‘superfruit’ to British supermarkets with the launch of its Red Berry Grapes, now available in Marks and Spencers stores.

New products
30 speakers confirmed for Vertical Farming World Congress 2025 in Amsterdam

30 speakers confirmed for Vertical Farming World Congress 2025 in Amsterdam

The first 30 expert speakers for the sixth edition of the Vertical Farming World Congress have been announced, set to take place on 7-9 October in Amsterdam.

Events
Frozen food brand Pack’d moves into ingredients space with new range

Frozen food brand Pack’d moves into ingredients space with new range

Frozen organic food producer Pack’d has added a new range of frozen ingredients to its UK retail portfolio.

New products
Taaleri Bioindustry invests €10m in dairy alternatives manufacturer Finnish Food Factory

Taaleri Bioindustry invests €10m in dairy alternatives manufacturer Finnish Food Factory

Taaleri Bioindustry – a bioeconomy growth investor under the Finnish Taaleri Group investment firm – has injected €10 million into plant-based dairy alternative manufacturer Finnish Food Factory.

Plant-based
ADM closes Bushnell facility, enhances soy protein production network

ADM closes Bushnell facility, enhances soy protein production network

ADM is undertaking significant changes to its soy protein production network, aimed at improving operational efficiency and better serving its global customer base.

Manufacturing
Plant-based oat liqueur brand Panther M*lk enters liquidation

Plant-based oat liqueur brand Panther M*lk enters liquidation

Scottish plant-based startup Beastly Brews, the producer of the oat milk liqueur Panther M*lk, has ceased trading and appointed administrators.

Plant-based
The Good Food Institute appoints former Rainforest Alliance head Nigel Sizer as new CEO

The Good Food Institute appoints former Rainforest Alliance head Nigel Sizer as new CEO

The Good Food Institute (GFI) has announced that Nigel Sizer – a climate and public health expert and former head of the Rainforest Alliance – will be joining as its new chief executive on 26 August.

Food
Plant-based meal shake brand Ka’Chava debuts strawberry as first new flavour in three years

Plant-based meal shake brand Ka’Chava debuts strawberry as first new flavour in three years

US plant-based meal shake brand Ka’Chava has unveiled its first new flavour in three years, strawberry, aiming to blend ‘nostalgic flavour with real nutrition’.

New products
Bunge acquires IFF's soy and lecithin business

Bunge acquires IFF's soy and lecithin business

Bunge Global has acquired IFF's soy and lecithin business, a move that is poised to enhance Bunge's product portfolio and strengthen its position in the F&B sector.

Business
Flyers expands beyond liquorice with sour confectionery sticks

Flyers expands beyond liquorice with sour confectionery sticks

British liquorice confectionery brand Flyers has expanded its range with the launch of a new non-liquorice sour apple and raspberry sticks product.

New products
Century Pacific North America acquires Loma Linda from Atlantic Natural Foods

Century Pacific North America acquires Loma Linda from Atlantic Natural Foods

Century Pacific North America, the US subsidiary of Century Pacific Food, has acquired the Loma Linda plant-based brand from Atlantic Natural Foods.

Food
Game, set, matcha: The green powder taking the world by storm

Game, set, matcha: The green powder taking the world by storm

Steeped in centuries-old Japanese tradition, matcha is now bursting onto Western scenes with fresh energy. Here, FoodBev’s Siân Yates investigates matcha’s meteoric rise.

Bakery
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