The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

This year has been filled with exciting partnerships & collaborations. Let's explore how they are shaping the future of the F&B industry.

This week, Starbucks Canada launched a new collaborative effort to advance sustainability in the dairy sector, in partnership with Dairy Farmers of Canada.

Mondelēz-owned brands Oreo and Sour Patch Kids have partnered for the release of the Oreo's 'first-ever' sour cookie.

Microsoft and The Coca-Cola Company have entered a five-year strategic partnership to align Coca-Cola's core technology strategy systemwide.

Global biotech company Triplebar has extended its partnership with FrieslandCampina Ingredients, announcing a “breakthrough” in lactoferrin production.

Cargill and Enough are expanding their partnership to further develop nutritious and sustainable alternative meat and dairy solutions.

Heineken partners with Siemens for its global Net Zero Production roadmap, to reach net zero in Scopes one and two across all production sites by 2030.

PepsiCo has announced a $216m multi-year investment in long-term, strategic partnership agreements with three US-based farmer-facing organisations.

The pandemic has seen a major shift to online shopping, with fewer physical, in-store interactions than ever. This has heightened the...