The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Puff Cookies, one of the fastest-growing cookie dough brand in the US, has unveiled a series of exciting new products that are set to enhance its already popular line-up.

In a bid to meet consumer demand for innovative flavour combinations, The Hershey Company has revealed a collaboration between its iconic Reese's and Oreo brands.

Fox’s Burton’s Companies has announced the launch of Maryland S’wich, a new cookie sandwich that aims to disrupt the sandwich biscuit category in the UK.

Tony’s Chocolonely has partnered with artisanal cookie dough brand Hot Take Dough to launch a new limited-edition treat: the Tony’s x Hot...

Krispy Kreme has finalised the sale of its remaining ownership stake in Insomnia Cookies, a move that underscores the company's commitment to financial restructuring and strategic growth.

Mondelēz International has introduced two new Oreo products aimed at meeting the growing consumer demand for innovative snack options.

Gluten-free food manufacturer Dr Schär has introduced two seasonal products aimed at consumers with gluten sensitivities.

The product combines the comforts of cookies with the fun of nachos, catering to consumers looking for shareable, customisable treats.

JM Smucker has agreed to sell its Voortman cookie brand to Second Nature Brands for approximately $305 million in cash.