The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry
Anheuser-Busch strengthens position in craft market with Pabst brewing partnership
Pabst has announced a new contract brewing agreement with Anheuser-Busch, in a move aimed at bolstering its operational efficiency.
PepsiCo awards $100,000 to Mexican culinary brand ¡Ya Oaxaca!
PepsiCo has announced ¡Ya Oaxaca! as the recipient of the $100,000 grand prize from its 2024 Greenhouse Accelerator.
Strategic leadership changes for Mars Food & Nutrition
Mars has announced Dave Dusangh as regional president for North America and Hans Bakker as regional GM for its European segment.
STōK Cold Brew expands portfolio with new energy brew
Danone-owned brand STōK has launched a new product aimed at the increasingly competitive energy beverage market: STōK Cold Brew Energy.
Marine Biologics secures funding to develop novel ingredients from Alaskan kelp
Marine Biologics, a company focused on macroalgae innovation, has secured funding from the Alaska Fisheries Development Foundation.
Ferrero opens Illinois Kinder Bueno production facility
Ferrero North America has opened its new Kinder Bueno production facility in Bloomington, Illinois, US.
Diageo strengthens non-alcoholic spirits portfolio with Ritual Zero Proof acquisition
Diageo has acquired non-alcoholic spirits brand Ritual Zero Proof, as part of its strategy to meet growing demand for alcohol alternatives.
Kind Snacks appoints Daniel Calderoni as new CEO for North America
Mars-owned brand Kind Snacks has announced the appointment of Daniel Calderoni as chief executive officer for North America.
