The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Pernod Ricard-owned Irish distillers brand, Jameson Whiskey, has launched its first ready-to-drink canned cocktail in the US.

Thatchers has come under fire after revelations that its managing director belongs to a society with "deep roots in the historical slave trade in Bristol".

Anheuser-Busch InBev has launched a brand-new mango flavour addition under its Nütrl Vodka Seltzer brand in the US, made with real juice.

Premium organic alcohol platform Flying Embers has closed a multimillion-dollar Series C funding round, led by Beam Suntory.

Halewood Artisanal Spirits-owned brand Dead Man’s Fingers has entered the cream liqueur category with the release of a raspberry-flavoured expression.

Constellation Brands has entered into an agreement with The Coca-Cola Company in the US to launch alcoholic beverages under the Fresca brand.

Anheuser-Busch InBev-owned beer company Corona is launching its innovative non-alcoholic beer which contains added Vitamin D.

Kopparberg has announced that it is adding a new mixed fruit tropical variant to its alcohol-free range offering in the UK.

Gravity Drinks has launched light-up liqueur baubles just in time for the festive period, featuring notes of redcurrants, blueberries and cranberries.

Beam Suntory has expanded its Hornitos portfolio with the introduction of a new pineapple tequila seltzer, available across the US.

Alcoholic tea brand Noveltea has launched a limited edition spirit in collaboration with rum producer Destilería Serrallés, called La Fusión.

AB InBev is expanding its Bud Light Seltzer portfolio with the introduction of three new varieties for the holiday season.