The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Berlin-based start-up Nosh.bio has unveiled its first koji-based hybrid mince in a public foodservice trial with Speisemanufaktur Adlershof, aiming to demonstrate its potential for large-scale commercial use.

The European Union (EU) has invested €2.2 million into a project to encourage the growth and adoption of plant-based food across Europe.

Agrana has announced its strategic acquisition of Mercator-Emba, a Slovenian food manufacturer specialising in syrups and dessert toppings for the foodservice sector.

The European Commission has cleared Prosus’ €4.1 billion acquisition of Just Eat Takeaway, a deal set to establish the world’s fourth largest food delivery group.

HRC, the trade event for hospitality and foodservice professionals, has unveiled a significant new direction for its 2026 edition, promising a completely transformed experience when it returns to ExCeL London from 30 March to 1 April.

Beyond Meat has launched its new Beyond Steak Filet, made from mycelium, faba protein and avocado oil, through a number of foodservice partnerships in the US.

The Compleat Food Group has acquired Freshpak, a private-label producer specialising in added-value egg products, chilled food-to-go...

Arla Foods is investing €59.4 million to expand cream cheese production at its dairy facility in Holstebro, Denmark.

Australian biotech company Vow has announced that cultivated Japanese quail products under its brand, Forged, have been officially approved for sale in Australia and New Zealand.

Krispy Kreme has finalised the sale of its remaining ownership stake in Insomnia Cookies, a move that underscores the company's commitment to financial restructuring and strategic growth.

Cranswick has acquired sausage manufacturer James T Blakeman & Co for £32 million.

Hormel Foods has announced that Scott Aakre, group vice president and chief marketing officer for retail, will retire at the end of the company’s fiscal 2025 after 35 years with the company.