The latest news, trends, analysis, interviews and podcasts from the global food and beverage industry

Tyson Foods plans to cease the use of high fructose corn syrup, sucralose, BHA/BHT and titanium dioxide in its branded products by the end of 2025.

Recent developments from the European Food Safety Authority threaten to complicate the path to market for CBD food and beverage brands.

The certification will cover a wide range of common packaging items, including takeaway containers, coffee cups, food wrappers, ready meal trays and drink bottles.

Incredibles, a brand under cannabis company Rythm, has unveiled its latest product launch: Strawberry Supernova Comets.

Bol Foods, a player in the fresh soup market, has unveiled its latest product innovation: Protein Thai Green Noodle Power Soup.

Novonesis and Novo Nordisk have established a research collaboration aimed at developing innovative solutions to enhance wellbeing through microbiome science.

Huel has launched Daily Greens RTD, expanding its product line to meet the growing demand for convenient and health-oriented nutrition solutions.

The UK government has announced a decisive policy shift aimed at protecting the health of children by banning the sale of high-caffeine energy drinks to under 16s.

Flavour solutions company Monin has unveiled its latest product line, Pure, aimed at the burgeoning market for low- and no-sugar beverages in India.

DSM-Firmenich has announced significant changes to its executive committee, effective today (Monday 1 September 2025).

Frederic Lebourg, CEO of Fresh Press Farms, a producer of cold-pressed artisanal oils, talks to FoodBev about how processing methods can play a key role in how oils are not only received by consumers but how they can help health-conscious customers make better choices.

The Coca-Cola Company is reportedly exploring the sale of Costa Coffee, the British coffee chain it acquired in 2018 for over $5 billion.